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The question

Is it permissible to eat European cheese products that are not certified as halal, even though their listed ingredients do not show anything forbidden, and the rennet used is microbial rennet, while some believe that the manufacturing processes and methods might include what is not halal, such as the use of alcohol?

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Source: FtawySummarized from the full answer at Ftawy · imported Sep 2, 20261 min readAlso available in العربية
The answer

There is no objection to consuming such products, unless it is definitively proven that they have been mixed with something that renders them unlawful. If it is proven that a specific type of cheese has had something forbidden enter into its manufacturing process, then the ruling changes.

Summarized from the full answer at Ftawy · imported

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Where this answer came from
Source platform
Ftawy
Original fatwa ID
141222
Imported
Translation status
Source text, unreviewed
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