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The question

Is the use of meat marinade mixed with blood, after separating the meat from it and adding sauce to it, covered by the prohibition of eating blood mentioned in the Qur’an? Does this entail sin, does it affect the validity of fasting during Ramadan, and does it necessitate expiation?

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Source: FtawySummarized from the full answer at Ftawy · imported Sep 2, 20261 min readAlso available in العربية
The answer

The forbidden blood that is unlawful to consume is the flowing blood that is shed during slaughter, not what remains in the veins or mixes with the meat, nor clotted blood like the liver and spleen. Therefore, there is no harm in what you did, and your fast is not invalidated by it.

Summarized from the full answer at Ftawy · imported

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Where this answer came from
Source platform
Ftawy
Original fatwa ID
77522
Imported
Translation status
Source text, unreviewed
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