Is it permissible to sell or eat ice cream that contains a very small percentage of ethyl alcohol that does not intoxicate, or to work in a place that sells it, knowing that the alcohol may evaporate during the flavoring process?
There is no harm in remaining in the place if the small amount of the substance has been consumed and evaporated, leaving no trace.
Summarized from the full answer at Ftawy · reviewed Sep 2, 2026
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